The first thing I ever cooked was a Steak Canadiene circa 1974 when I was 13 and Kung Fu mad I reckon. I've never seen them since.
They were wafer thin sliced circles of frozen beef that you fried for a nano-second and slapped on a bun.
It doesn't really qualify as cooking but I did use a frying pan and turn the electric ring on!
What about you?
my fingers!
ReplyDeleteHa ha. Did they sizzle?
DeleteThat sounds like steak-umms ! https://c1.staticflickr.com/2/1181/5162999861_d85c25a3bf_b.jpg
ReplyDeletefirst thing I ever cooked was oatmeal.It came out so thick you could have used it to patch a hole in a wall.
ha ha, it could have been Steak Umms Brother. Our steak canadienes were round and wafer thin. Hardy any meat at all really. I love the suggested meals for steak umms. Steak Umm n' Eggs. That's so hard to say. They should have just left out the N' and said Steak-Umm Eggs. Or called the product Steak-Unn instead! Is oatmeal the same as porridge?
Delete